Northwest Michigan 4-H Livestock Council
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Lamb Barn


Lamb

Species-Chair:
Shayna Conger * sheepbarn4hnwmf@gmail.com *
231-357-6898

IMPORTANT DATES

 

IMPORTANT INFO

Registration

March 6th

 

Minimum Weight @ Fair

105 lbs

Birth Date

After January 1st,2023

 

 

 

Possession

May 1st

 

Record Book Due

(Both Market and show only)

September 11th

Tagging

May 20, 2023 10a – 1p

 

Thank You Note Due

October 2nd

 

Final shearing...I unfortunately didn't have a lot of luck getting a shearer for this. We have Clayton Porter who was so nice to offer his shearing services for us. I have come to the conclusion the best day to do this would be Sunday August 6th at Fair, $10 per head as this will help cover the cost of blades. Lambs will have to be clean, dried and the wool can't be long. This shearing is for any lambs that have received shearing this year. If you are still in need of shearing, please let me know and I will give you some number of people that do rough shearing. Also, he will not be blending the legs as this is a preference for a lot of people on how they like them done. I really wanted to avoid hauling the lambs again so close to fair and stressing them out. We need a final count of how many will need this service, please respond to me no later than July 23rd. 

2023 Lamb Policies
File Size: 263 kb
File Type: pdf
Download File

Supply List
File Size: 319 kb
File Type: jpg
Download File

Show Only Lamb Record Book
File Size: 266 kb
File Type: pdf
Download File

Market Lamb Record Book
File Size: 267 kb
File Type: pdf
Download File

2023 Lamb Health Record
File Size: 143 kb
File Type: pdf
Download File

Animal Health Plan Agreement
File Size: 177 kb
File Type: pdf
Download File


Education
Showmanship-
https://www.canr.msu.edu/videos/livestock-learning-showmanship-fundamentals
​


Lamb Project Resources
List of Lamb Breeders
File Size: 142 kb
File Type: png
Download File

MI 4-H Sheep Snapshot
File Size: 1072 kb
File Type: pdf
Download File

By products
File Size: 16 kb
File Type: jpg
Download File

Cuts of Meat
File Size: 94 kb
File Type: webp
Download File

Home

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Copyright © 2019
  • Home
  • Council Info
  • Meeting and Finance Information
  • Species-Specific
    • Dairy Feeder
    • Dog
    • Goat
    • Horse
    • Junior Beef
    • Lamb
    • Large Beef
    • Llama & Alpaca
    • Poultry
    • Rabbit & Cavy
    • Swine
    • Differently Abled Program
  • Policy Books
  • Education
  • Auction
  • Scholarships & Awards
  • Project Sponsorship
  • Tanner Building and More